With the key ingredient of excellent quality water from Kefalovrissos, adding natural fruit juices and raw materials selected with strict criteria and the ideal balance of carbonate, LOUX soft drinks are at the top in preference for Greek consumers and will captivate those who try them.
Faithful to the principles of quality, purity, and reliability that have set it apart since 1950, Loux has kept the original recipe intact, offering distinct flavors, natural and with an intense taste of Greece.
This, of course, does not discourage LOUX from meeting the needs of today's consumers and to innovate to create new tasteful drinks.
LOUX first launched their exceptional sour cherry drink in a glass bottle, a refreshment with a “homely” fruity flavor and a subtle presence of carbonate that evokes the sweetness and freshness dating back to our childhood.
Natural Carbonated Mineral Water
Water unaltered through time!
The water springs directly from under the ground and it contains approximately 1000 mg/l of dissolved solids and minerals making it one of the richest mineral waters in the world.
One liter of SOUROTI water covers approximately one fifth of the daily needs in calcium and approximately one sixth of the daily needs in magnesium of an adult person.
The water is an excellent digestive, particularly refreshing, and it helps regulate the functions of the digestive and urinary systems.
It is rich in bicarbonates, in beneficial minerals and trace elements (such as calcium, magnesium, potassium, lithium) which are all as necessary as vitamins to maintain good physical health and a fit body.
A water unique, incomparable and beloved!
Natural non-carbonated water
Totally balanced – Totally healthy!
The excellent-quality natural non-carbonated water “Ydor Sourotis” comes from the region of the Anthemountas’ basin.
“Ydor Sourotis” originates from exploitation of a water-bearing formation that is more than 130 meters deep and owes its excellent quality to the surrounding rock formation from which it gets all its various beneficial characteristics.
Its particular features include a high magnesium content, an ideal calcium to magnesium ratio, and a low sodium content.
Its perfect chemical balance of minerals and trace elements make it a high-quality water which is also particularly tasty.